This summer, Gelatissimo is serving a scoop of nostalgia with the launch of the Aussie Family Favourites range. Made up of three new, yet very familiar flavours, this limited edition range includes a take on the classic Weet-Bix™ breakfast; childhood birthday party staple, the chocolate crackle; and of course, Australia’s national treasure, fairy bread.

Kicking things off with the most important meal of the day, Gelatissimo has partnered with Australia’s #1 breakfast cereal to create Weet-Bix™ with Honey and Banana. Made with banana gelato, real Weet-Bix™ chunks and a drizzle of Australian wildflower honey, this creamy gelato serves up a fun twist on an Aussie breakfast staple.

Stepping away from the breakfast bar and over to your best friend’s 8th birthday party, the Choc Crackle flavour is a rich chocolate gelato with authentic chocolate crackle clusters. The clusters are made true to form with chocolate puffs, cocoa powder and desiccated coconut and are all generously drizzled with a rich chocolate sauce, offering the perfect hit of chocolate, crunch, sentimentality and more chocolate.

From one party favourite to the next, no Aussie Family Favourites range would be complete without the beloved and iconic Fairy Bread. As important to a child’s birthday party as balloons and a biased round of pass-the-parcel, Gelatissimo’s Fairy Bread flavour is a buttery vanilla gelato made with real butter, 100s and 1000s and crunchy pieces of lightly toasted fairy bread (made with classic white bread, of course).
The Aussie Family Favourites range will be available in all 47 stores across Australia from Friday 29 November through to the end of January, while stocks last.

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Georgia Dawes

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