If summer had a soundtrack, King’s Reach Prosecco would be popping the cork right at the opening chorus. Fresh on the scene, King’s Reach is a new premium Australian wine label dedicated to summer ready whites, old vine character and a deep sense of place, and this Prosecco makes a confident and joyful first impression. Sourced from the renowned King Valley, it is vibrant, frothy and irresistibly drinkable, with lifted pear and bright citrus notes that leap from the glass and instantly set a relaxed, celebratory mood.
What really elevates King’s Reach Prosecco is the story behind it. The brand works closely with families and growers across Victoria’s most celebrated subregions including King Valley, Sunbury and Heathcote, with a clear mission to protect mature vineyards and keep old vines in the ground. By respecting the growers’ long held knowledge of their land and partnering with them directly, King’s Reach delivers wines with genuine provenance. Each bottle reflects its origin, offering pure regional expression with subtle old vine nuance and a sense of history that adds depth beyond the first sip.
Crafted by award winning winery Marnong Estate in the historic Sunbury wine region, the range benefits from the expertise of Director of Wine Alex Beckett and a team known for exceptional cool climate wines. In the Prosecco, that expertise translates into a finely balanced sparkling wine that is lively yet polished. The bubbles are energetic, the fruit profile is crisp and clean, and the finish is refreshing enough to keep you reaching for another glass. It is the kind of wine that feels equally at home poured casually on a warm afternoon or served with intention when entertaining.
At around $30, King’s Reach Prosecco offers impressive value for its quality and story. It shines alongside seafood sashimi, where its citrus lift complements delicate flavours, and it also stands up beautifully to a spicy Thai curry, using freshness and fizz to cut through heat. It is an effortless crowd pleaser, ideal for everything from family barbecues to spontaneous celebrations.
The wider King’s Reach range reinforces the brand’s summer loving ethos. The 2025 King Valley Pinot Grigio is light and fragrant with apple and pear aromatics and a gently textured palate, perfect with seafood pasta or seasonal ceviche. The Sunbury Sparkling Brut adds another dimension with intense citrus, honey and toasty notes, pairing beautifully with soft cheeses, Greek salad or fresh summer berries. With Shiraz wines from Sunbury and Heathcote set to arrive in 2026, King’s Reach is clearly building a diverse and thoughtful portfolio.
For now, though, the Prosecco steals the spotlight. Bright, expressive and grounded in Victorian heritage, King’s Reach Prosecco captures the spirit of summer in a glass and makes a compelling case for keeping a bottle chilled and ready all season long.
King’s Reach will also introduce two Shiraz wines from the Sunbury and Heathcote regions from
April 2026.
At launch, King’s Reach will be available online via select retailers and the Marnong Estate
website with a RRP starting from $30.
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