Tia Maria + Coffee Project presents: The World’s Largest Espresso Martini
On October 1, Tia Maria is set to unveil the world’s largest Espresso Martini in Sydney to celebrate International Coffee Day. Standing at 2.2m tall in a custom built glass, the cocktail will hold an impressive 600 litres, the equivalent of 5,000 espresso martinis. Coffee connoisseurs are invited to raise a glass to the occasion by registering to join the celebrations at Cruise Bar. Ticketholders will be able to enjoy a complimentary espresso martini before experiencing the latest in coffee cocktail innovation with an exclusive menu including the Tia Popcorn Frappe, the Tia Coffee Tonic and Tia Flat White Russian.
Register HERE
Toby’s x MakMak collaboration
To celebrate International Coffee Day, Toby’s Estate teams up with Sydney’s own handmade macaron company MakMak, bringing you a match made in flavour heaven! Throughout October, the Toby’s x MakMak collaboration is exclusively available at Toby’s Estate Chippendale and MakMak Surry Hills, and sees founder, Carlos Heng create a range of limited edition macarons using various signature Toby’s Estate coffees to develop the perfect pairings. Available 2nd October 2018
Natural Health Company Coffee Lovers e-book
Just in time for International Coffee Day Natural Health Company has released the ultimate ‘Coffee Lovers e-book’ filled with coffee inspired recipes. From Coconut-Espresso ‘Vegan’ Yoghurt to Cacao, Orange & Espresso Balls, Salted Caramel Cappuccinos and even a Mocha Banana Smoothie Bowl… You name it, this e-book has it all!
There’s some seriously delicious and unique coffee recipes in this e-book that will not only give your daily cuppa an upgrade, but also give your body a boost with loads of antioxidants. The recipes are made from the Skinny Bean Coffee flavours – Espresso, Mocha and Chino.
Recipe:
COCONUT-ESPRESSO ‘VEGAN’ YOGHURT
Ingredients:
1 sachet Natural Health Company™ Skinny Bean Espresso
(Natural Fat Burning Coffee)
1 cup coconut yoghurt
2 tbsp desiccated coconut
1 tbsp cacao
1 tsp honey
Toppings: Banana slices, coconut flakes and cacao nibs.
Method:
- In a bowl, mix together all the ingredients.
- Top with banana slices, coconut flakes and cacao nibs.
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