ALTINA Drinks, Australia’s top non-alcoholic wine brand, is thrilled to announce an exclusive wine dinner event at the breathtaking Seven Rooms in the Botanic Gardens. Join us on Thursday, June 27th, 2024, for a night that kicks off a series of sophisticated dining events throughout July, showcasing the art of non-alcoholic winemaking.

Event Highlights:

  • Welcome Reception: Guests will be greeted at the Henry Lawson Gate with a glass of ALTINA Bubbles.
  • Scenic Arrival: Enjoy a charming stroll through the gardens with lanterns or opt for a convenient buggy ride to the venue.
  • Interactive Masterclass: Participate in a rice paper roll masterclass with Botanic Head Chef Em while sipping on Altina Sparkling Brut.
  • Personalized Bottles: Get creative and design your own unique label for Altina’s Sparkling Brut.

The event will be hosted by Louella Mathews, Australia’s No. 7 Wine Influencer and Leading Sommelier, alongside ALTINA’s visionary, Dr. Christina Delay. Guests can look forward to a delectable share menu featuring delights like Crispy Battered Chilli Squid, Coral Trout Steamed in Lotus Leaf, Five Spice Beef Short Ribs, Yellow Curry, and Chimichurri (gf), all perfectly paired with ALTINA beverages.

Grab Your Tickets to the Event Series

Don’t miss out on this extraordinary dining experience that seamlessly blends culinary artistry with the innovative flavors of non-alcoholic wines. Tickets are limited for this one-of-a-kind event, so secure your spot now and join us for an unforgettable evening of gourmet food and exceptional non-alcoholic wine.

 

Get you tickets here: https://botanichouse.com.au/whats-on/wine-dinner/

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Georgia Dawes

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