Lotus Dining Group
Lotus Dining Group is gearing up to celebrate The Year of the Rabbit with a selection of exclusive Lunar New Year dishes and traditional lion dance performances from 22 January until 5 February.
All the individual details and menus can be found at www.lotusdininggroup.com/whats-on/ but get in quick as reservations are essential.
The Gardens by Lotus | Darling Harbour
LNY Yum Cha Banquets: $79pp or $88pp
Lion Dance Performance: 12:00pm on Sunday 22 January
Lotus Barangaroo
LNY Specials: Year of the Rabbit dumpling + Shanghai-style red braised pork belly
Lion Dance Performance: 8:00pm on Friday 27 January
Lotus The Galeries | CBD
LNY Banquets: $118pp
LNY Specials: Year of the Rabbit dumpling and Prosperity salad
Lion Dance Performance: 7:00pm on Saturday 28 January
CHI by Lotus | Barangaroo
LNY Banquets: $130pp
LNY Specials: Year of the Rabbit dumpling and Prosperity salad
Lotus Double Bay
LNY Banquets: $109pp
LNY Specials: Year of the Rabbit dumpling and Prosperity salad
Lotus Dumpling Bar Summer Hill
LNY Special: Year of the Rabbit dumpling
Lotus Dumpling Bar Walsh Bay | Dawes Point
LNY Special: Year of the Rabbit dumpling
Aria – Seven-Course Tasting Menu
Aria’s limited-edition tasting menu showcases prestige ingredients to match their unparalleled views of Sydney Harbour. The Lunar New Year seven-course degustation honours traditional flavours with an Aria twist.
When: lunch & dinner, 21st January – 4th February
Cost: $300pp
Cirrus – Seven-Course Degustation
Barangaroo’s waterfront seafood restaurant celebrates the Year of the Rabbit with a special feast menu, available alongside regular a la carte offerings.
When: 21st January – 5th February
Cost: $128pp with optional wine pairing
Darling Square – Lunar New Year Activation
The buzzing precinct comes to life with a lantern tunnel, ceremonious Lion Dancers, a LNY graphic wall installation by local artist Chris Yee, Gong Grocer pop up store offering custom lanterns and traditional sweets, plus special dishes from Darling Square retailers including:
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Shortstop Donuts: Lunar New Year 6 Pack, filled with LNY-inspired donut flavours
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Wingboy: Fiery Hoisin wings topped with crispy shallots, fresh chilli, shallots & cucumber sticks, available until 23rd Jan
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IIKO Mazesoba:
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Prosperity Mazesoba – A tangy noodle salad with toppings such as tuna, salmon caviar, carrot, daikon, ginger, cabbage, cucumber, seaweed, shallot and crispy noodle chips to symbolise good fortune and wealth.
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Rabbit Parfait – Choice of Matcha or Houjicha gelato served with red bean and shiratama rice balls.
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Key details:
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When: 21 January – 5th February
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Imagery here
Infinity (Sydney Tower) – Six-Course Degustation
Watch the sun set on Lunar New Year and celebrate 81 floors above Sydney at Infinity, with an opulent degustation of Asian inspired dishes.
When: 20th January – 22nd January
Cost: $235 + $155 for matching Penfolds reds
Spice Temple Lunar New Year feast
Spice Temple is embracing the Chinese custom of ushering in fortuitous times with feasts of auspicious dishes planned for the coming Lunar New Year celebrations.
Executive Chef of Spice Temple Sydney and Melbourne Andy Evans has curated special banquet menus to celebrate the Year of the Rabbit.
The Lunar New Year banquets are available in Sydney from Tuesday, 17 January to Saturday, 28 January.
The regional Chinese banquet menus cost $159 per person, including a Rabbit cocktail on arrival. An optional wine pairing is available for $75 per person.
Skyfeast (Sydney Tower) – Unlimited Feasting Stations
Skyfeast is rolling out the red carpet for Lunar New Year with special additions to their Asian inspired counter. Enjoy an unlimited selection of pork buns, Singapore noodles, crunchy spring rolls and fresh seafood, before rounding out the culinary experience with a trip to SkyFeasts famous dessert bar.
When: 20th January – 22nd January
Cost: $60 children, from $110 adults with optional wine pairings
Botanic House – Nine/Ten-Course Degustation
Journey through Australia’s multicultural heritage with a nine course, Asian inspired degustation menu. Dishes are made using recipes handed down from chef Luke Nguyen’s Chinese grandfather and feature native ingredients and fresh produce paired with a botanical lunar cocktail on arrival.
When: Lunch and dinner, 22nd January – 5th February
Cost: From $95, beverage add on +$80pp
Darling Quarter – Open Air Cinema: Crazy Rich Asians
The Warner Bros. 100 Open Air Cinema celebrates Lunar New Year with a screening of the Hollywood hit, Crazy Rich Asians. Click & Collect snacks to enjoy throughout the movie from the likes of Dopa and Doodee Noodle, and order drinks from the pop-up bar.
When: 22nd January, 6pm
Cost: Free
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